Find CFIA guidance

Our guidance helps you follow the right procedures, ensuring our food supply is safe and our agricultural sector is healthy.

How to find what you need:

  • Explore options: choose from our organized categories for quick access.
  • Search by keyword: find specific guidance using keywords that match your needs.

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Showing 1 to 10 of 2048 results
- Information about animal health certificates for export (porcine)
Program: Animals
- Regulated areas and items: Emerald ash borer
Program: Plants
- Countries officially recognized by Canada as free of notifiable avian influenza.
Program: Animals
- Import requirements for live or raw molluscan shellfish (frozen or unfrozen) for direct consumption or to be cooked prior to consumption.
Program: Food
- Imported dairy products as well as those that are manufactured, processed, treated, preserved, graded, packaged or labelled in Canada are subject to the specific labelling requirements.
Program: Food
- Certification Requirements - Brazil
Program: Animals
- Countries to which exports are currently made - Lebanon
Program: Food
- Golden Nematode Infested Places Order
Program: Plants
- The CFIA conducts international verification activities to help ensure food imported into Canada meets Canadian requirements.
Program: Food
- Countries to which exports are currently made - Japan
Program: Food