Find CFIA guidance
Page features temporarily unavailable
We are currently experiencing a technical issue affecting search, filters, and page navigation. We are working to resolve this issue as quickly as possible.
Our guidance helps you follow the right procedures, ensuring our food supply is safe and our agricultural sector is healthy.
How to find what you need:
- Explore options: choose from our organized categories for quick access.
- Search by keyword: find specific guidance using keywords that match your needs.
Active filters
Document type
Activity
- Additional information 17 results available
- Application process 5 results available
- Applications under review or approved 193 results available
- Applying preventive controls 118 results available
- Approved labs 1 result available
- Assessing the risk of food establishments (era) 2 results available
- Authorized crop inspection 8 results available
- Biosecurity 33 results available
- Biosecurity standards 3 results available
- Certifying organic products 58 results available
- Conformity verification bodies 2 results available
- Core requirements 1 result available
- Crop inspection 10 results available
- Decisions 3 results available
- Diseases 103 results available
- Domestic movement 11 results available
- Examination process 1 result available
- Exporting food 464 results available
- Exporting food and importing food - relevant to all 11 results available
- Exports 139 results available
- Facility certification 3 results available
- Grading 42 results available
- Guidance documents 9 results available
- Guidelines 32 results available
- Guidelines for testing 1 result available
- Humane transport 8 results available
- Implementing traceability systems 41 results available
- Importing food 80 results available
- Imports 131 results available
- Industry advisories 5 results available
- Insects 3 results available
- Inspecting and investigating - conducting preventive control plan inspections 19 results available
- Inspecting and investigating - conducting product inspections 19 results available
- Inspecting and investigating - implementing control actions 13 results available
- Inspecting and investigating - implementing enforcement actions 14 results available
- Inspecting and investigating - inspecting humane treatment at slaughter activities 10 results available
- Inspecting and investigating - inspecting slaughter activities 16 results available
- Inspecting and investigating - performing export certification activities 418 results available
- Inspecting and investigating - relevant to all 6 results available
- Inspection manuals 3 results available
- Inspection procedures 21 results available
- Inspection requirements 4 results available
- Invasive plants 4 results available
- Labelling 123 results available
- Labelling and composition 9 results available
- Licenced products 4 results available
- Licensing 27 results available
- Logs 2 results available
- Maintaining equipment 26 results available
- Maintaining physical structures and surroundings 8 results available
- Making food - humane treatment at slaughter 24 results available
- Making food - manufacturing, processing, preparing, preserving, treating 64 results available
- Making food - relevant to all 8 results available
- Making food - slaughter 63 results available
- Medicating ingredients 46 results available
- Meeting a standard of identity 41 results available
- Memoranda 5 results available
- Novel feeds 2 results available
- Other invasive species 3 results available
- Packaging 21 results available
- Pathogen imports 3 results available
- Pests 3 results available
- Phytosanitary certificates 1 result available
- Policy directives 113 results available
- Potato varieties 186 results available
- Preparing a preventive control plan 47 results available
- Receiving, transporting, and storing 19 results available
- Registered varieties 186 results available
- Registration procedures 7 results available
- Registration requirements 2 results available
- Regulated pests 50 results available
- Regulatory guidance 28 results available
- Regulatory requirements 3 results available
- Relevant to all 34 results available
- Responding to food safety emergencies and recalls 20 results available
- Risk management 18 results available
- Risk management document 6 results available
- Sampling 3 results available
- Sanitizing, pest control and chemicals 12 results available
- Sawn wood 1 result available
- Seeds 1 result available
- Standards 5 results available
- Testing 7 results available
- Traceability 15 results available
- Wood packaging 5 results available
Commodity
- Alcoholic beverages 66 results available
- Animal products and by-products including pet food 7 results available
- Aquatic animal health 63 results available
- Biohazard containment 5 results available
- Dairy products 264 results available
- Egg, processed products 141 results available
- Egg, shell 139 results available
- Exports 2 results available
- Feeds 85 results available
- Fertilizers 7 results available
- Fish and seafood 226 results available
- Food additives 13 results available
- Forestry 49 results available
- Fruits and vegetables, fresh 136 results available
- Fruits and vegetables, processed products 138 results available
- Grain-based foods 124 results available
- Grains and field crops 22 results available
- Honey 137 results available
- Horticulture 43 results available
- Imports 3 results available
- Invasive alien species 8 results available
- Labelling 1 result available
- Maple products 132 results available
- Meat and poultry products 2 results available
- Meat products and food animals 485 results available
- Other 124 results available
- Plant breeders rights 6 results available
- Plant protection 91 results available
- Plants with novel traits 193 results available
- Potatoes 202 results available
- Relevant to all 126 results available
- Seeds 39 results available
- Terrestrial animal health 232 results available
- Variety registration 7 results available
- Veterinary biologics 51 results available
Showing 1 to 10 of 2007 results
- The Canadian Heat Treated Wood Products Certification Program (HT Program) is an official certification system for the export of wood products to countries requiring heat treatment prior to entry, including…
Program: Plants
- Countries officially recognized by Canada as free of notifiable avian influenza.
Program: Animals
- The confined research field trial program provides developers with an opportunity to grow PNTs for research purposes under terms and conditions of confinement which are designed to minimize any impact the…
Program: Plants
- The purpose of this regulatory guidance document is to provide information and direction to feed industry stakeholders concerning the importation of livestock feeds (single ingredient feeds (SIFs) and mixed…
Program: Animals
- Countries officially recognized by Canada as being free of Newcastle Disease which is listed in the World Organisation for Animal Health (WOAH) Terrestrial Animal Code.
Program: Animals
- For many decades, intradermal tuberculin testing has been the most commonly used diagnostic procedure for detecting bovine tuberculosis in live animals.
Program: Animals
- Countries to which exports are currently made - Korea - Annex 1
Program: Food
- The purpose of this document is to provide guidance to Canadian Food Inspection Agency (CFIA) inspection staff on the control response plan to follow when Listeria monocytogenes (Lm) is detected, or reported…
Program: Food
- Find Canadian export requirements for meat and poultry products exported to New Zealand, including eligible products, certification, labelling, inspection, production controls and documentation requirements.
Program: Food