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Our guidance helps you follow the right procedures, ensuring our food supply is safe and our agricultural sector is healthy.

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Showing 1 to 10 of 2093 results
- A summary of procedures for the use of Official Meat Inspection Certificates (OMIC), including instructions for completing certificates.
Program: Food
- This section contains the National Standards for the Chronic Wasting Disease Herd Certification Programs (CWD HCP) and provides information on the duties of the accredited veterinarian in the delivery of the CWD HCPs…
Program: Animals
- Valid export certificates for animal products
Program: Animals
- Countries officially recognized by Canada as free of notifiable avian influenza.
Program: Animals
- The purpose of this document is to provide guidance to Canadian Food Inspection Agency (CFIA) inspection staff on how to perform a visual inspection on imported meat product to assess the shipping containers, outer…
Program: Food
- Information about animal health certificates for export (porcine)
Program: Animals
- Birds: animal health certificates for export
Program: Animals
- Semen: animal health certificates and sanitary requirements for export
Program: Animals
- Valid export certificates for pet food
Program: Animals
- Preparing export certificates for pet food.
Program: Animals