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Indonesia – Export requirements for fresh fruit and vegetables

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Some of the information on this web page has been provided by external sources. The Government of Canada is not responsible for the accuracy, reliability or currency of the information supplied by external sources. Users wishing to rely upon this information should consult directly with the source of the information. Content provided by external sources is not subject to official languages, privacy and accessibility requirements.

Eligible/ineligible product

Eligible

Every 3 years Indonesia requires extensive information from the Canadian Food Inspection Agency (CFIA) in order to renew its recognition of Canada's Fresh Food of Plant Origin (FFPO) safety control system. Indonesia's current recognition includes the following FFPO product categories exported by Canada:

Exporters who wish to export a new type of fresh fruit and vegetable product are advised to contact the AAFC/CFIA Market Access Secretariat via the single window for Agri-Food Trade Services at aafc.mas-sam.aac@inspection.gc.ca. See the list of local CFIA offices.

Product specifications

Maximum Residue Limits (MRL) for chemical contaminants

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