Chile - Export requirements for milk and dairy products

On this page

1. Eligible/ineligible product

Eligible

  • All dairy products

Ineligible

  • Information not available.

2. Pre-export approvals by the competent authority of the importing country

Country

Canada is authorized to export dairy products.

Establishments

The manufacturing of dairy products must be under the official oversight of the Canadian Food Inspection Agency (CFIA) and be licensed under the Safe Food for Canadian Regulations (SFCR).

Establishments must be approved by Servicio Agricola y Ganadero (SAG) and listed on the List of Canadian Establishments Approved to Export to Chile (Spanish only).

To add, update or remove a processing establishment on the list of Canadian establishments approved for export food supplements to India, please contact your local Canadian Food Inspection Agency (CFIA) office to initiate the request in writing and include the following information:

  • name of the establishment
  • establishment identification number
  • full address of the establishment

The inspector will submit the request following the Operational procedure: Procedure for maintaining food export eligibility lists.

Note: The exporter must ensure the establishment is listed before submitting an application for a certificate. This information should be included in the manufacturer's declaration. See section 4.

Products

No information known regarding products registration.

3. Product specifications

Information not available.

4. Production controls and inspection requirements

The manufacturer must be aware of the standards and requirements of the importing country. A specific export procedure must be in place.

Manufacturer's declaration

  • All export requests for milk and dairy products must be accompanied by a Manufacturer's declaration completed and signed by an authorized person of the food manufacturing establishment/facility.
  • To request a template of the manufacturer's declaration, please contact your local CFIA office.
  • The product(s) must be clearly identified on the manufacturer's declaration and match exactly the product(s) that are part of the export shipment.

Note: Inspectors will verify that the manufacturer's declaration is completed appropriately and reserve the right to request any other information that they think is necessary for the final certification of the product.

Certification requirements

The health certificate TS.CL contains animal health and public health requirements.

Animal health attestations:

  • The animal health attestations on the health certificate TS.CL health are met on the fact that Canada is recognized free of foot and mouth disease and rinderpest by the World Organization for Animal Health (WHOA). These diseases are reportable in Canada.

Public health attestations:

  • The public health attestations on the health certificate TS.CL are met based on Canadian regulations. Dairy products must be made from pasteurized milk. Unpasteurized cheese must undergo a maturation process for a minimum of 60 days.

Import permit

An import permit may be required. Exporter should work with the importer to verify this condition.

5. Labelling, packaging, and marking requirements

It is the exporter's responsibility to meet all the requirements for labelling, packaging and marking requirements as required by the importing country.

6. Documentation requirements

Canada has a negotiated certificate with Chile. Request for any additional statements must be confirmed by CFIA's Food Import Export Division (FIED).

Certificate

  • Health certificate for the export of milk and/or dairy products for human consumption from Canada to Chile. (TS.CL)

Note:

  • The health certificate is signed by the CFIA official veterinarian and official inspector.
  • Export certificates cannot be issued for products that have left Canada.

7. Other information

Exported products transiting through a country may require transit documentation. It is the responsibility of the exporter to ensure that the shipment will be accompanied by all necessary certificates.

Samples (personal or commercial) may be subject to the same requirements as a regular shipment. It is strongly recommended that the exporter verify these requirements with their importer.

Relevant Links