Saint Kitts and Nevis - Export requirements for meat and poultry products

Eligible/ineligible product

Eligible

  • Beef
    • boneless beef products derived from animals under thirty (30) months of age (UTM) at time of slaughter
  • For all other products see the West Indies

Documentation requirements

Certificate

  • Certificate of Inspection Covering Meat Products (CFIA/ACIA 1454)
  • Annex A – Certificate for beef meat and beef meat products for export to St. Kitts and Nevis