This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Food Recall Warning (Allergen) - Rougié Sarlat brand Terrine of Duck Foie Gras recalled due to undeclared gluten and wheat
- Recall date:
- December 14, 2020
- Reason for recall:
- Allergen - Gluten, Allergen - Wheat
- Hazard classification:
- Class 1
- Company / Firm:
- Aurpal Inc.
- Alberta, Quebec
- Extent of the distribution:
- Hotel/Restaurant/Institutional, Retail
- Reference number:
|Brand Name||Common Name||Size||UPC||Code(s) on Product|
|Rougié Sarlat||Terrine of Duck Foie Gras||1 kg||0 79343 00555 3||620311001
Public enquiries and media
- Public enquiries
- Toll-free: 1-800-442-2342 (Canada and U.S.)
Telephone: 1-613-773-2342 (local or international)
- Media relations
- Telephone: 613-773-6600
- Date modified: