List of ingredients and allergens on food labels
Annex 1: Examples of Sugars-based ingredients that require grouping

A. Examples of Sugars-based ingredients that are monosaccharide, disaccharide or a combination of these

• Barbados sugar (Muscovado)
• Barley malt (unfermented*)
• Beet sugar
• Burnt sugar (caramelized sugar)
• Cane juice
• Cane juice crystals
• Cane sugar
• Caster (castor) sugar
• Coarse sugar
• Coconut palm sugar
• Coconut sugar
• Crystalline fructose
• Date sugar
• Dehydrated cane juice
• Demerara-style sugar
• Evaporated cane juice (evaporated cane sugar, dried cane syrup, cane syrup solids)
• Fondant sugar
• Free-flowing brown sugars
• Fructose
• Fructose solids
• Fructose syrup
• Fruit sugar
• Galactose
• Glucose-fructose
• Granulated sugar
• Grape sugar
• High-fructose corn syrup
• High-maltose corn syrup
• Isomaltose
• Isomaltulose
• Lactose [S]
• Maltose
• Maple Sugar
• Organic sugar
• Palm sugar
• Pearl sugar (sanding sugar)
• Panocha (cane sugar produced by a crude milling process)
• Raw sugar
• Saccharose (sucrose)
• Soft sugar
• Sucrose
• Sugar [S]
• Superfine sugar
• Table sugar
• Turbinado sugar
• White sugar

*Note: Barley malt which is subject to fermentation has its sugars converted to alcohol.

B. Examples of Sugars-based ingredients that are sweetening agents

• (Naming the source of the Glucose) syrup [S]
• Agave syrup
• Apple cider syrup
• Apple syrup
• Brown rice syrup
• Brown sugar, Yellow sugar or Golden sugar [S]
• Carob syrup
• Concentrated maple water
• Corn sweetener
• Corn syrup
• Corn syrup solids
• Dextrose Anhydrous [S]
• Dextrose Monohydrate [S]
• Fancy molasses [S]
• Glucose or Glucose syrup [S]
• Glucose solid or Dried glucose syrup [S]
• Golden syrup
• Honey [S]
• Icing sugar [S] or Confectioner's sugar or Powdered sugar
• Invert sugar [S]
• Liquid invert sugar [S]
• Liquid sugar [S]
• Malt syrup
• Malted barley extract
• Malted barley syrup
• Maple Syrup
• Maple water
• Oat syrup solids
• Other syrups
• Potato syrup solids
• Raisin syrup
• Refined sugar syrup, Refiners' syrup or Golden syrup [S]
• Refiners' molasses, Blackstrap molasses or Cooking molasses [S]
• Rice syrup
• Sorghum syrup
• Sweet sorghum
• Table molasses [S]
• Tapioca syrup
• Tapioca syrup solids
• Wheat syrup

C. List of Sugars-based ingredients that are functional substitutes for sweetening agents

• Condensed milk or sweetened condensed milk
• Decharacterized juice
• Fruit juice (except lime/lemon juice)
• Fruit juice concentrate (except lime/lemon juice concentrate)
• Fruit paste
• Fruit purée
• Fruit purée concentrate
• Malted milk or malted milk powder
• Maltodextrin (no fibre)
• Nectar