Labelling requirements for fish and fish products
Name and principal place of business – fish and fish products
Prepackaged fish and fish products must include the name and principal place of business of the responsible party. This information must appear on any part of the label other than solely on the bottom of the container [B.01.007(1.1)(a), FDR; 218(1)(b), 218(2), SFCR].
For more information, including manner of declaring, please refer to Name and Principal Place of Business.
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