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National Biosecurity Standard for Livestock, Poultry and Deadstock Transportation
Annex 10: Bibliography

Agriculture and Agri-Food Canada. "Canada's red meat and livestock industry at a glance." 2016.

Bowes, Victoria. "After the Outbreak: How the British Columbia Commercial Poultry Industry Recovered After H7N3." Avian Diseases (2007): 313–316.

Canadian Pork Council. "Traceability and Identification Program: Pig Trace Canada." March 2016.

Engele , K and Whittington, L. "Economic Costs of PEDv". Prairie Swine Centre semi-annual newsletter. Winter 2014

Livestock Market Interruption Strategy Steering Committee. "Livestock Market Interruption Strategy." 2016.

Lowe, James and Phillip Gauger. "Role of transportation in spread of Porcine Epidemic Diarrhea Virus infection, United States." Emerging Infectious Diseases (2014): 872–874.

Neumann, E. "Assessment of the economic impact of porcine reproductive and respiratory syndrome on swine production in the United States." Journal of American Veterinary Medical Association (2005): 385–392.

Paarlberg, PL. "Updated Estimated Economic Welfare Impacts of Porcine Epidemic Diarrhea Virus (PEDv)". Working Paper #14-4, Dept of Agricultural Ecnomics, Purdue University, April 7, 2014

Pasma T, Furness MC, Alves D, Aubry P. "Outbreak investigation of porcine epidemic diarrhea in swine in Ontario." The Canadian Veterinary Journal 57.1 (2016): 84–89.

Potential Economic Impacts of a Foot and Mouth Disease Outbreak in BC Livestock Waste Tissue Initiative. Calgary: Serecon Management Consulting Inc., 2010.

Sellers, R.F. and S.M. Daggupaty. "The Epidemic of Foot-and-Mouth Disease in Saskatchewan, Canada, 1951–1952." Canadian Journal of Veterinary Research (1990): 457–464.

Serecon Management Consulting Inc. "Domestic Livestock Movement Demographic Study." 2015.

Smyth GB, Dagley K, and J. Tainsh. "Insights into the economic consequences of the 2007 equine infleuza outbreak in Australia." Australian Veterinary Journal (2011): 151–158.

Thomas PR et al. (2015). Evaluation of time and temperature sufficient to inactivate porcine epidemic diarrhea virus in swine feces on metal surfaces. J Swine Health Prod.;23(2):84–90

Yeske, Paul et al. "What did we learn from the packing plant survey and what can we do in the future?" n.d. (2014)

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